SRI LANKAN FLAVOURS Cooking School & Tours is located on the Mornington Peninsula, Melbourne. Owned and operated by Glen and Vicki de Silva, formerly of Bambalapitiya Restaurant, the School teaches clients to cook confidently and easily using spices.
In small groups our classes introduce you to exotic spices and demonstrate how to use them with ease to give your food new flavour and aroma.
Our classes are informal, informative, creative, friendly and fun, covering everything from ingredients to colours and garnishes.
Experience the dishes with us after the class, and taste the flavours of our spice fusion that sing the history of Sri Lanka.
Please feel free to browse our gift packs and giftware, which will also be available on the night.
PAYMENT
Payment by cheque or money order
All cheques to be payable to “SRI LANKAN FLAVOURS “
No part of our classes, class notes or intellectual property is to be copied or reproduced without our written permission.
SRI LANKAN FLAVOURS COOKING SCHOOL AND TOURS
Bookings and enquiries:
03 9783 2001
NEW:: TOURS OF SPRINGVALE MARKET
- Saturday 10th Feb
- Saturday 3rd March
- Saturday 28th April
- Saturday 12th May
- Saturday 9th June
- Saturday 21st July
. Private tours by appointment for groups of 6 or more.
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for detailed information on tours::
see TOURS page
OUR CLASSES
All classes include demonstration or semi hands on tuition, spice sheet, printed recipe sheets and relaxed dining after the class, with a glass of wine to compliment the meal.
- Offering day and evening classes
- Mobile party plan
- Special occasions
- Creating a whole experience
- Learn about Sri Lankan curry powders and spices
- Giftware Available
- Cooking tours to Sri Lanka
RESERVATIONS
Bookings and advanced payment essential. Classes are non refundable but can be credited to another class with vacancies if 24 hours cancellation notice is received.
Please arrive 15 minutes before class time.